Mangrove Jack's CS Yeast M47 Belgian Abbey (10g)

SKU: BZZZ9837

Weight	Height	Length	Width
0.03 lb(s)	0.20 inch(es)	3.00 inch(es)	2.00 inch(es)

Moderately alcohol tolerant with fewer phenols than Belgian Ale, this yeast is exceptionally fruity with hugely complex esters and is highly flocculant.

Suitable for Belgian Pale Ales and Abbey Ales

Attenuation: High (73 - 77%)

Flocculation: High

Usage Directions: Sprinkle directly on up to 23 L (6 US Gal) of wort. For best results, ferment at 18-25 degrees C (64-77 degrees F).

Storage Recommendations: Store in the fridge.

Mangrove Jack's Yeast Strain Guide

Mangrove Jack’s Craft Series Yeast Booklet (PDF)

Moderately alcohol tolerant with fewer phenols than Belgian Ale, this yeast is exceptionally fruity with hugely complex esters and is highly flocculant.

Suitable for Belgian Pale Ales and Abbey Ales

Attenuation: High (73 - 77%)

Flocculation: High

Usage Directions: Sprinkle directly on up to 23 L (6 US Gal) of wort. For best results, ferment at 18-25 degrees C (64-77 degrees F).

Storage Recommendations: Store in the fridge.

Mangrove Jack's Yeast Strain Guide

Mangrove Jack’s Craft Series Yeast Booklet (PDF)

Product tags

Customers who bought this item also bought

Picture of Lalvin EC-1118 Wine Yeast 5 g

Mangrove Jack's CS Yeast M47 Belgian Abbey (10g)

Lalvin EC-1118 Wine Yeast 5 g

Fermentis SafAle™ US-05 11.5 g

Three Piece Airlock

Fermentis SafAle™ S-04 11.5 g